MARCH MEAL MENU & PRICING
$25 Doorstep Delivery Fee / Waived for orders over $250
Discounts for returned glassware
Mason Jar Sides, Salads & Soups
32oz or 64oz
Pickled Shrimp {GF}
Green Garlic, Meyer Lemon & Smoked Paprika Marinade
$75/$115
Chicken & Spring Pea Salad {GF}
Herb Grilled Pasture Raised Chicken | Blanched Pea & Spiced Chickpeas | Pickled Red Onions| Tahini Dressing
$50/$75
Mixed Green, Radicchio & Garden Herb Salad {GF,V}
Leonora Goat Cheese | Sliced Strawberries | Roasted Golden Beets | Candied Pecans | Poppy Seed Vinaigrette
$40/$55
Roasted Wild Mushroom Salad {V}
Shaved Black Truffle Vinaigrette | Anson Mills Farro | Crumbled Pecorino | Garden Herbs
$45/$65
Creamy Asparagus & Parmesan Soup {V, GF}
Blue Crab, Meyer Lemon & Herb Salad
$50/$75
Mexican Chicken Chili {GF}
Ancho Chili & Tomato Broth | Black Beans & Chayote Squash | Crispy Tortilla Strips
$45/$65
Chorizo, Black Lentil & Kale Stew
White Wine, Tomato & Sofrito Bone Broth
$40/$60
Overnight Rosemary Focaccia
$40
Main Dishes
Medium (7x11) / Large (9x13) reusable glass dish
Green Eggs & Ham Quiche
Gold Potatoes, Smoked Ham & Spinach | White Cheddar & Ricotta | Olive Oil Rye Crust | Garden Herb Salad
$75 / 12 slices
Braised Lamb Shepherd's Pie {GF}
Tender Braised Lamb Shoulder | Whipped Roasted Garlic Potatoes | Kalette & Carrots
$90 / $105
Local Shrimp & Jumbo Scallop Risotto {GF}
Carolina Gold Middlins | Caramelized Fennel & English Peas | Saffron Sauce
$90 / $105
Traditional Lasagna
Pasture Raised Pork & Grass Fed Beef Bolognese | Basil Ricotta & Mozzarella | Handcrafted Noodles
$80 / $95
Wild Mushroom Lasagna {V}
Wild Mushroom Bolognese | Basil Ricotta & Mozzarella | Handcrafted Noodles
$80 / $95
Braised Chicken & Fresh Artichoke Hearts
White Wine, Lemon & Caper Jus | Stewed Gigante White Beans
$80/ $95
Pasture Raised Chicken Pot Pie
Rye & Rosemary Crust | Spring Onion Bechamel | Carrots & Peas
$85 / 9 inch pie {12 servings}
Blackened Local Tilefish {GF}
Green Garlic & Spinach Veloute Sauce | Sauteed Radishes & Carrots
$95 / $115
Sweets
12 servings
Banana Bread Loaf
Dark Chocolate Glaze
$35
Pot O Gold Brownies
Dark Chocolate & Caramel Swirl | Edible Gold
$50
Shamrock Sugar Cookies
Natural Green Glaze | Edible Gold
$50
Meyer Lemon Tart
Lavender Shortbread
$65
White Cornmeal & Buttermilk Double Layer Cake
Strawberry Buttercream
$80
$25 Doorstep Delivery Fee / Waived for orders over $250
Discounts for returned glassware
Mason Jar Sides, Salads & Soups
32oz or 64oz
Pickled Shrimp {GF}
Green Garlic, Meyer Lemon & Smoked Paprika Marinade
$75/$115
Chicken & Spring Pea Salad {GF}
Herb Grilled Pasture Raised Chicken | Blanched Pea & Spiced Chickpeas | Pickled Red Onions| Tahini Dressing
$50/$75
Mixed Green, Radicchio & Garden Herb Salad {GF,V}
Leonora Goat Cheese | Sliced Strawberries | Roasted Golden Beets | Candied Pecans | Poppy Seed Vinaigrette
$40/$55
Roasted Wild Mushroom Salad {V}
Shaved Black Truffle Vinaigrette | Anson Mills Farro | Crumbled Pecorino | Garden Herbs
$45/$65
Creamy Asparagus & Parmesan Soup {V, GF}
Blue Crab, Meyer Lemon & Herb Salad
$50/$75
Mexican Chicken Chili {GF}
Ancho Chili & Tomato Broth | Black Beans & Chayote Squash | Crispy Tortilla Strips
$45/$65
Chorizo, Black Lentil & Kale Stew
White Wine, Tomato & Sofrito Bone Broth
$40/$60
Overnight Rosemary Focaccia
$40
Main Dishes
Medium (7x11) / Large (9x13) reusable glass dish
Green Eggs & Ham Quiche
Gold Potatoes, Smoked Ham & Spinach | White Cheddar & Ricotta | Olive Oil Rye Crust | Garden Herb Salad
$75 / 12 slices
Braised Lamb Shepherd's Pie {GF}
Tender Braised Lamb Shoulder | Whipped Roasted Garlic Potatoes | Kalette & Carrots
$90 / $105
Local Shrimp & Jumbo Scallop Risotto {GF}
Carolina Gold Middlins | Caramelized Fennel & English Peas | Saffron Sauce
$90 / $105
Traditional Lasagna
Pasture Raised Pork & Grass Fed Beef Bolognese | Basil Ricotta & Mozzarella | Handcrafted Noodles
$80 / $95
Wild Mushroom Lasagna {V}
Wild Mushroom Bolognese | Basil Ricotta & Mozzarella | Handcrafted Noodles
$80 / $95
Braised Chicken & Fresh Artichoke Hearts
White Wine, Lemon & Caper Jus | Stewed Gigante White Beans
$80/ $95
Pasture Raised Chicken Pot Pie
Rye & Rosemary Crust | Spring Onion Bechamel | Carrots & Peas
$85 / 9 inch pie {12 servings}
Blackened Local Tilefish {GF}
Green Garlic & Spinach Veloute Sauce | Sauteed Radishes & Carrots
$95 / $115
Sweets
12 servings
Banana Bread Loaf
Dark Chocolate Glaze
$35
Pot O Gold Brownies
Dark Chocolate & Caramel Swirl | Edible Gold
$50
Shamrock Sugar Cookies
Natural Green Glaze | Edible Gold
$50
Meyer Lemon Tart
Lavender Shortbread
$65
White Cornmeal & Buttermilk Double Layer Cake
Strawberry Buttercream
$80