For the Italian Menu, Woodfired Pizzas are the main event, being made fresh & served endlessly throughout event. Select 3 Antipasto Displays to greet guests as they arrive for appetizers, and 1 Salad & Pasta to accompany the pizzas. Finish with dessert, while we package up any leftovers & take care of clean up!
ANTIPASTO DISPLAYS
Select 3:
Charcuterie Board
Specialty Italian Cheeses & Cured Meats
Sliced Focaccia & Crackers
Roasted Red Pepper Caponata
Marinated Olives | Candied Nuts
Mini Baguette Sandwiches
Caprese: Basil Pesto, Fresh Tomato & Burrata
Muffuletta: Mortadella, Cappicola, Salami, Provolone, Olive Tapenade
Black Pepper Beef Carpaccio
Local Arugula | Cacio e Pepe Creme | Crostinis
Tomato Braised Beef & Pork Meatballs
Shaved Pecorino | Basil Pesto
Mini Chicken Cutlets
Tomato & Basil Relish | Shaves Parmesan
Citrus Cured Crudo Duo
Tuna | Salmon | Herb Olive Oil | Citrus Leeks | Crispy Capers
Local Seafood Fritto Misto
Semolina Fried Shrimp & Oysters | Meyer Lemon Aioli & Spicy Marinara Sauce
Wood-fired Oysters on Half Shell
Spicy ‘Nduja Sausage | Parmesan | Herbs
Wood-fired Mussels on Half Shell
Parmesan & Herb Breadcrumbs | Paprika Oil
Prosciutto Wrapped Seared Scallops
Roasted Red Pepper Sauce | Basil Micros
Wood-fired Local Shrimp Skewers
Calabrian Chili & White Wine | Parsley | Charred Lemon
White Wine Poached Shrimp Cocktail
Calabrian Chili Cocktail Sauce | Salsa Verde
Grilled Steak Involtini Skewers
Melted Fontina, Sun-dried Tomatoes & Asparagus Roulade
PIZZAS
Assortment of Wood-Fired Pizzas
Seasonal Produce
Specialty Cheese & Meats from Goat. Sheep. Cow.
Handcrafted Dough, Sauces & Garnishes
*Eating Preferences taken into account for each party*
**endless supply of pizzas for 3 hour event**
SALADS
Select 1:
Roasted Fig Salad
Mixed Greens & Herbs | Crispy Prosciutto | Gorgonzola Crumbles | Candied Walnuts | Pickled Red Onion | Balsamic Glaze
Rainbow Beet Caprese Salad
Mixed Greens & Herbs | Roasted Red & Golden Beets | Goat Cheese | Crushed Pistachio | Fresh Strawberries | Balsamic Glaze
Chopped Salad
Mixed Greens, Radicchio & Herbs | Marinated Mozzarella & Cherry Tomatoes | Diced Salami | Pickled Peppers & Black Olives | Red Wine Vinaigrette
Kale Caesar Salad
Julienned Lacinato Kale | Marinated Cherry Tomatoes | Parmesan Crisps | Homemade Caesar Dressing
Citrus & Fennel Salad
Mixed Greens & Garden Herbs | Shaved Fennel | Citrus Supremes | Pickled Red Onion | Parmesan Crumbles
HANDCRAFTED PASTAS
Select 1-2 (depending on party size):
Crab & Ricotta Raviolis
Sweet Onion Soubise Sauce | Spring Peas | Calabrian Chili | Fava Sprouts
Shellfish Bucatini
Large Shrimp, Mussels & Clams | Spicy Tomato & ‘Nduja Sauce | Fresh Herbs
Tender Braised Lamb Rigatoni
Chianti & Tomato Lamb Jus | Blanched Broccolini | Pecorino
Meatball Bucatini
Tomato Braised Pork & Beef Meatballs | Torn Burrata & Parmesan | Basil Pesto Tossed Bucatini
Chicken Parmesan Fusilli
Crispy Chicken Cutlets | Melted Mozzarella | Tomato Sauce Tossed Fusilli | Parmesan
Truffle Mushroom Raviolis
Roasted Mushroom Medley Filling | Parmesan & Garlic Truffle Cream Sauce | Blanched Asparagus
DESSERTS
Select 1:
Lemon Ricotta Cake {GF}
Limoncello Whipped Crème | Fresh Berries
Zabaglione Vanilla Bean Custard Parfait
Strawberry Compote | Chocolate Almond Biscotti
Mini Tiramisu Parfaits
Espresso Liquor Soaked Ladyfingers | Whipped Mascarpone Creme | Cocao Powder
Gelato & Sorbet Parfaits {GF}
Assorted Seasonal Flavors | Pizelle Waffle Cookie
Handcrafted Crème Cannolis
Pistachio | Chocolate | Vanilla
ITALIAN PACKAGE & PRICING
Up to 25:
$85 per person
26-50:
$75 per person
51-75:
$65 per person
76+:
$50 per person
Includes plates, cutlery, napkins, serving pieces, food labels. One server per 20 guests is required at $200 rate for set-up to breakdown.
**Service available outside of the Charleston Area. Please inquire for transportation fee.
- 3 Antipasto
- Endless Pizza
- 1 Salad
- 1 Pasta
- 1 Dessert
Up to 25:
$85 per person
26-50:
$75 per person
51-75:
$65 per person
76+:
$50 per person
Includes plates, cutlery, napkins, serving pieces, food labels. One server per 20 guests is required at $200 rate for set-up to breakdown.
**Service available outside of the Charleston Area. Please inquire for transportation fee.